20KHz Ultrasonic Food Cutting With Cleanly Blade Surfaces in Confections Dough Or Baked Cookies

20KHz Ultrasonic Food Cutting With Cleanly Blade Surfaces in Confections Dough Or Baked Cookies 

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Description:

Ultrasonic cake cutting system developed by Altrasonic uses high-frequency wave vibration to quickly process food, eliminating the downtime caused by the continuous cleaning of conventional cutting blades.

Ultrasonic cake cutting systems provide a new approach to cutting, slicing, and automatically turning to handle a variety of foods, making the production process, waste minimization and maintenance costs the lowest.

Ultrasonic food slicing equipment is the use of ultrasonic energy generated 2000 times per second high-frequency vibration between the blade and food to establish a surface almost no friction, so there will not stick and squeeze the problem. Since the friction is greatly reduced, the blade is practically free of any wear.

Advantage:

1) The new self-developed high efficiency ultrasonic generator drive technology, stable and reliable.

2) Effectively improve the operating efficiency of operators and reduce the working intensity.

3) The surface of foods that was cut out is neat, no debris, beautiful .

4) The Cutting knife made of titanium, food grade materials, the user can safely use.

5) Suitable for pastry foods of different thickness and hardness, such as cheese, cakes and bread, pizza, candy, nuts and dried fruits.